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Posts Tagged ‘research studies’

How Can Chocolate Help Me Lose Weight?

31 Aug

Let’s be honest.  Most diets don’t include chocolate.  In fact, most diets will tell you chocolate is part of the problem.  Lucky for us chocoholics, the research just doesn’t support this assertion.  Actually, studies are finding that chocolate consumption can be linked to lower weight.  The obvious question: How can chocolate help me lose weight?

To be truthful, we don’t entirely know.  It’s not that we don’t have some theories, but proving why is a lot harder than observing a correlation.  Here are three theories that have been put out there.

Chocolate Satisfies That Sweet Craving

When you’re craving sweets, you have a lot of options that range from fruit to pure sugar.  If you’re like me, you head in the direction of sugar and your body stores all those calories away just in case.  Have you ever felt like the more sugar you eat, the more sugar you want?  Chocolate may stop this cycle, which means you’ll consume fewer calories and weigh less.

Chocolate Provides Needed Nutrients

When we’re missing nutrients in our diets, our bodies tell us to eat to get the vitamins and minerals we need.  Since junk food doesn’t have much in the way of nutrition, no matter how much we eat, our bodies are still going to tell us we’re missing something.  Once again, we consume calories we don’t need and our bodies just store them away.  Cocoa actually has a ton of nutrients, so the theory is that chocolate may be filling in the nutritional blanks and turning off the “eat more” message.  Less eating means less calories and less weight.

Chocolate Effects Our Genes

Researchers in Japan fed two groups of rats a high-fat diet, one with cocoa and one without cocoa.  The results found that the group consuming cocoa had significantly lower weight and body fat at the end.  When they looked closer, they found the cocoa group had genes that encourage the body to process and store fat turned off and genes involved in burning fat turned on.  If cocoa has the same effect in the human body, chocolate could really be helping our bodies lose weight, not just reducing our calorie consumption.

It’s always possible to have too much of a good thing.  If you binge on chocolate, not only will you probably make yourself sick, but you’ll gain weight.  On the other hand, if eating chocolate makes you feel satisfied with far fewer calories in your diet, or even changes how your body handles those calories, it may help you lose weight.  So, if you can keep it in moderation, you don’t have to be completely deprived of chocolate to lose weight.

 
 

Is Xocai Chocolate Really Good For You?

03 Aug

West Lafayette Antioxidant ChocolateThis article from the Harvard Medical School may be of interest to the West Lafayette chocolate lover. You just might be pleased to see such a respected institution validate Xocai’s physiological benefits.

Here is an excerpt about endothelial function:

“The endothelium is the thin inner layer of arteries. It’s responsible for producing nitric oxide, a tiny chemical that widens blood vessels and keeps their linings smooth. Can chocolate help? Doctors in Greece think it may. They fed 100 grams of dark chocolate to 17 healthy volunteers and observed rapid improvement in endothelial function. Swiss investigators found similar effects from dark chocolate.

German scientists reported that flavanol-rich cocoa can reverse the endothelial dysfunction produced by smoking, and European doctors reported that dark chocolate appears to improve coronary artery function in heart transplant patients. There’s good news for nonsmoking, original-heart people, too, since Harvard researchers found that cocoa can blunt the endothelial dysfunction associated with aging.”

I am Ron Siovaila, an independent Xocai distributor based in West Lafayette, Indiana. If you would like to try the type of healthy dark chocolate described in the Harvard Medical School article, contact me at 765-418-7293 or ron@paidforbychocolate.com. If you live in the Purdue University, Lafayette or Tippecanoe County areas, you may want to come to my next Xocai healthy chocolate discussion.

Remember, you don’t have to give up ‘New York Times chocolate’ to maintain health and vigor. You can think of Xocai antioxidant chocolate as a sweet treat or as a health supplement. Either way, it will benefit both your body and mind.

 
 

What Is The West Lafayette Health Chocolate Story?

18 Jun

Lafayette Passive Income Brunswick Laboratories, the leaders in antioxidant testing, have been very busy measuring ORAC values of Xocai healthy chocolate. MXI, makers of Xocai, sent samples of the new 2010 formulations of each of their products. That’s right; Xocai has made their antioxidant dark chocolate even healthier.

MXI has been posting graphs showing the results as they have become available. You can see The Whole Story on our corporate website. Check out the results for for Activ in the picture above.

What does this mean to a West Lafayette dark chocolate aficionado? Or a Purdue University chocoholic? A Lafayette hot cocoa connoisseur? How about a Tippecanoe County chocolate cookie monster?

It means that if you replace your unhealthy chocolate with Xocai antioxidant chocolate, you will feel better, physically and mentally. Xocai carries a product for every type of Lafayette chocolate junkie.

If you are not sure which one you will like best, you may want to order Xocai’s ‘Best Sellers’ Variety Pack. It contains Nuggets, X Powersquares, Omega Squares and XoBiotic Squares.

Are you craving chocolate yet? Call me at 765-418-7293. I can hook you up with the most delicious health chocolate you have ever tasted!

Ron Siovaila

 
 

Reduce Stroke Risk With Chocolate

18 May

Heart Healthy Chocolate If you have been following my Lafayette healthy chocolate blog, you know that I sell Xocai antioxidant chocolate in West Lafayette. Xocai chocolate is a revolutionary health food. That’s right, I said Health Food. If you are skeptical about Xocai’s health claims, check this out.

Recently, Yahoo.com ran a story about stroke risk and chocolate consumption. Here is an excerpt from the story:

Yet another health benefit has been linked to eating chocolate: It may decrease your risk of stroke, a new study suggests. The analysis, which will be presented in April at the American Academy of Neurology’s 62nd Annual Meeting, reviewed the results of three previous studies. One study with more than 44,000 participants found that those who ate a weekly serving of chocolate were 22 percent less likely to suffer a stroke than those who ate no chocolate.

This article refers to a legitimate scientific study that used over 44,000 participants! And this is only one of the many studies that are attracting attention at Purdue University. Do a quick Google search and you will see reports on a multitude of studies.

Chocolate with a high percentage of cacao powder, such as Xocai antioxidant chocolate, is the type of chocolate that is most beneficial. And no chocolate product available in Lafayette has a higher percentage of cacao than Xocai.

How do you like your chocolate? As a bar? As a drink? As a cookie? Xocai has an antioxidant chocolate product for you. Xocai Nuggets, Xocai Omega Squares, Powerhouse Cookies, Xocai Protein Bars, Xocai Xobiotic Squares, and Xocai Activ are just a few of the products available to Purdue University, Lafayette and Tippecanoe County chocolate lovers and supplement customers alike.

To order chocolate that can reduce your risk of stroke, call 765-418-7293 or send a note from my Contact page.

-Ron Siovaila